Whoever titled the sections had a definite sense of humor...
GMOS and Peru: The Debate Continues
In Peru, the debate over the introduction of GMOs into the country has been very public, involving a plethora of participants such as scientists, chefs, farmers, restaurant owners, politicians, and far-ranging members of civil society. Several Peruvian regions, including Cusco, Lambayeque, Huánuco, Ayacucho, and San Martín, were the first to declare themselves “GMO-free zones.”[i] Lima soon joined as the newest GMO-free zone in late April.[ii] This move came just days after President Alan García and former Peruvian Minister of Agriculture Rafael Quevedo had signed Supreme Decree 003-2011-AG on April 15.[iii]
The decree, which was actually drawn up two years ago, set up an agency to regulate the research, production, and trade of GMOs.[iv] Rafael Quevedo, who has since resigned from office due to intense criticism surrounding his stance on GMOs, claimed that the order was merely “a regulation which tries to eliminate errors, control the use of genetically modified organisms, and make sure they don’t come into the country if they are found to be a risk.”[v] However, many citizens felt that the decree paved the way for a flood of transgenic products into the country, which could hurt its rich biodiversity and its growing market for high quality organic products. The immediate backlash against the signing of the decree indicated that there, indeed, existed widespread support for a GMO-free Peru. Such indications were soon confirmed, as Peru’s Congress recently repealed the decree on June 8 by a 56 to 0 vote, with two abstentions.[vi] The bill has placed a “10-year moratorium on the entrance of genetically modified organisms (GMOs) for cultivation and breeding or any other type of transgenic products.”[vii] However, the transgenic battle in Peru is far from decidedly won, as the moratorium simply puts the heated spar on a temporary hold.